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Food for Thought, Time for Action

A hearty thanks to everyone who participated in our 2009 conference on sustainable food, farming and fisheries!
Keynote speakers and selected Presentations - Available online
Raj Patel - The Real Cost of Food from College of the Atlantic on Vimeo. October 2 keynote address.
Marion Nestle - What to Eat: Personal Responsibility or Social Responsibility from College of the Atlantic on Vimeo. October 3 keynote address.
Sustainable Food, Farming and Fisheries for the 21st Century from College of the Atlantic on Vimeo. Plenary session featuring Angelika Ploeger, Eliot Coleman, Ted Ames and John Piotti. Moderated by Natalie Springuel.
Perspectives on Sustainable Agriculture from Both Sides of the Pond from College of the Atlantic on Vimeo. Plenary session featuring Hardy Vogtmann and Russell Libby. Moderated by Suzanne Morse.
Sustainable Nutrition - Food for Thought, Time for Action Conference (2009) from College of the Atlantic on Vimeo. Angelika Ploeger and Deb Soule.
Food for People: Food Sovereignty and Community Food Security from College of the Atlantic on Vimeo. Oran Hesterman, Curt Rice and Bob St. Peter. Moderated by Katie Freedman.
Conference Co-Sponsors
University of Kassel's Faculty of Organic Agricultural Sciences, Germany
Organic Research Centre - Elm Farm, United Kingdom
Contact Heather Albert-Knopp at College of the Atlantic with any questions.