• NEWS
    COA Wins Food Innovation Competition
    A team of College of the Atlantic students takes home $2,500 and splits first-place billing at the Maine Food System Innovation Challenge, hosted at Bowdoin College.
  • NEWS
    50 Mainers Charting the State’s Future
    COA sustainable business professor Jay Friedlander is among Maine Magazine’s 2016 list of 50 Mainers “improving upon strengths rather than focusing on weaknesses, building upon the state’s numerous assets, and finding ways to leverage them to improve the lives of others.”
  • NEWS
    Three Ways to Change the World (Virgin)
    Top tactics used by change makers to maximize impact and grow successful enterprises are explored by COA Sharpe McNally Chair of Green and Socially Responsible Business Jay Friedlander.