• NEWS
    Takeover is Talk of Take-a-Break
    At the heart of College of the Atlantic, Take-a-Break (TAB) is the place to gather, share delicious food, converse, plan, and create. For one special month, a group of students bring new culinary, social, and historical perspectives to the dining hall as part of the annual Anthropology of Food TAB Takeover.
  • NEWS
    COA, UMaine Seek Sweet Spot
    A $500,000 grant to study small- and medium-scale honey and maple syrup production in Maine is awarded to College of the Atlantic and the University of Maine by the United States Department of Agriculture.
  • NEWS
    Notes From the Field: Maine Students Come Up with Food System Innovations [Portland Press Herald]
    Two teams of students, including [Re]Produce from College of the Atlantic, win the college track of the Maine Food System Innovation Challenge with plans to create businesses that would divert wasted food into usable products.