At College of the Atlantic, we believe everything is
College of the Atlantic’s commitment to sustainability—through grassroots campus initiatives, community governance, and innovative academics—wins the college the #1 spot on The Princeton Review Guide to 399 Green Colleges for the third year in a row!
Continental Breakfast: Homemade granola, oatmeal and accoutrements, yogurt, local bakery bagels, cream cheese, fresh fruit, hard boiled eggs, coffee, and tea.
Stuffed haddock or portabella mushrooms with potatoes
Location: Deering Common Community Center
Lasagna with butternut squash and garlic bread