Menu

Meal menu

Oct 5 – Oct 11, 2026

Oct 05

Breakfast @7:15am

Continental breakfast with homemade sweet and savory pastries, plant-based options, and more  

Lunch @11:30am

Bean or veggi Coq au vin, rice

Dinner @5:30pm

Grilled steak or eggplant, twice baked potato

Oct 06

Breakfast @7:15am

Continental breakfast with homemade sweet and savory pastries, plant-based options, and more

  

Lunch @ 11:30am

Beef or veggie Cajun burgers, pasta salad

Dinner @5:30pm

Kabouli pilaf, chicken, cuke salad, and rice

OCT 07

Breakfast @7:15am

Continental breakfast with homemade sweet and savory pastries, plant-based options, and more

  

Lunch @11:30 Am

Eggs Benedict, fruit salad, home fries

Dinner @5:30pm

Goat cheese pie, carrots

OCT 08

Breakfast @7:30am

Continental breakfast with homemade sweet and savory pastries, plant-based options, and more  

Lunch @11:30Am

Baked beans, hot or veggie dogs, brown bread

Dinner @5:30pm

Savory tofu tetrazzini, broccoli

OCT 09

Breakfast @7:15am

Continental breakfast with homemade sweet and savory pastries, plant-based options, and more 

LUNCH @11:30AM

Baked haddock or portobella, rice, kale salad

Dinner @5:30pm

Ratatouille, chicken or veggie sausage, couscous, and green beans